Mexican

Peggy's Taco Casserole is for Dinner.

Peggy's Taco Casserole takes 15 minutes to prepare.

Peggy's Taco Casserole takes 15 minutes to cook.

Peggy's Taco Casserole makes 12 servings.

The ingredients for Peggy's Taco Casserole are:

2 cups shredded mexican cheese
1/4 cup shredded cheddar cheese
1 pound lean ground beef
i can mild Rotel
1 packet taco seasoning (40% less sodium)
66 grams raw onion
1 cup red pepper
1/2 cup black beans

Here is how you make Peggy's Taco Casserole:

brown beef, add taco seasoning, set aside. Cook onions, peppers until soft, then add beef and other ingredients EXCEPT cheese until heated thoroughly. then put in bottom of casserole dish, cover with cheeses, and bake at 450 until cheese meltsServing Size:?makes 12 1/2 cup servings

The nutritional information for Peggy's Taco Casserole is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 163.3

• Total Fat: 8.5 g
• Cholesterol: 40.4 mg
• Sodium: 452.4 mg
• Total Carbs: 6.7 g
• Dietary Fiber: 1.2 g
• Protein: 13.3 g

Peggy's Taco Casserole is Mexican cuisine.

The dietary needs meet for Peggy's Taco Casserole is Low Carb