Mexican

Chili Cheese Fries is for Dinner.

Chili Cheese Fries takes 15 minutes to prepare.

Chili Cheese Fries takes 15 minutes to cook.

Chili Cheese Fries makes 8 servings.

The ingredients for Chili Cheese Fries are:

12 ounces frozen shoestring French fries*
2 cups chili
1/2 cup shredded reduced-fat sharp cheddar cheese
1/4 cup yellow onion, diced fine

* We like sweet potato fries!

Here is how you make Chili Cheese Fries:

Preheat the oven to 450 degrees Fahrenheit. Spread the fries on a baking sheet in a single layer and bake for 8 minutes. Meanwhile, reheat the chili on the stovetop or in the microwave. Remove the fries from the oven and reduce the oven temperature to 300 degrees. Divide the fries into four oven-safe dishes. Top each portion with 1/2 cup chili and 2 tablespoons cheese, then bake until the cheese has melted, about 2 minutes. Remove from the oven and sprinkle each portion with one tablespoon onions. Caution: dishes will be hot! Serving Size:?Makes 8 servings as a snack, 4 as a meal

The nutritional information for Chili Cheese Fries is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 171.0

• Total Fat: 6.2 g
• Cholesterol: 13.1 mg
• Sodium: 218.1 mg
• Total Carbs: 23.1 g
• Dietary Fiber: 5.0 g
• Protein: 9.2 g

Chili Cheese Fries is Mexican cuisine.

The dietary needs meet for Chili Cheese Fries is Low Fat