Mexican

Poblano Chicken Chowder (PK) is for Dinner.

Poblano Chicken Chowder (PK) takes 30 minutes to prepare.

Poblano Chicken Chowder (PK) takes 30 minutes to cook.

Poblano Chicken Chowder (PK) makes 12 servings.

The ingredients for Poblano Chicken Chowder (PK) are:

1/4 cup + 1 Tbsp. olive oil
3 large carrots, cut into 1/2" dice
2 large onions, cut into 1/2" dice
5 stalks celery, cut into 1/2" pices
2 cloves of garlic minced
10 small poblano peppers, seeded and cut into 1/2" dice
1 tsp. salt
1 tsp. paprika
1/2 tsp. white pepper
1/4 tsp. ground cumin
1/4 tsp. dried thyme
3 quarts chicken broth
1/2 cup (1 stick) unsalted butter
1 cup all-purpose flour
1 tsp. hot sauce
1 1/2 tsp. dry cilantro
1 cup heavy cream
3 cups diced chicken

Here is how you make Poblano Chicken Chowder (PK):

Heat the oil in a large stockpot over medium heat. Add the carrots, onions, celery, garlic, poblano peppers, salt, white pepper, cumin, and thyme. saute for 7-8 minutes, or until the vegetables begin to soften. Add chicken broth and cilantro, and cook for 10-12 minutes or until the carrots are tender. Stir in the chicken and cook, stirring frequently, until the chowder is thick and the chicken is heated through. Shortly before the chowder is done, melt the butter in a large skillet over medium heat. Add the flour and stir to combine. Cook, stirring frequently, for 3-4 minutes to cook the flour. Do not allow the mixture to brown. Ladle 1 cup of the hot liquid from the stockpot into the skillet, whisking constantly.When the first cup of liquid is incorporated, add another 2 cups of liquid, 1 at a time. Pour the mixture in the skillet into the stockpot, whisking to blend. Cook, stirring frequently, for 3 to 5 minutes longer, or until mixture begins to thicken. Remove the pot from the heat. Stir in the hot sauce, then the cream, and serve.Makes 12 - 1 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user PATRUSHKA3.

The nutritional information for Poblano Chicken Chowder (PK) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 325.4

• Total Fat: 17.9 g
• Cholesterol: 49.8 mg
• Sodium: 1,846.2 mg
• Total Carbs: 18.7 g
• Dietary Fiber: 2.6 g
• Protein: 22.7 g

Poblano Chicken Chowder (PK) is Mexican cuisine.