Mexican

Cumin Chicken Burritto is for Lunch.

Cumin Chicken Burritto takes 15 minutes to prepare.

Cumin Chicken Burritto takes 15 minutes to cook.

Cumin Chicken Burritto makes 4 servings.

The ingredients for Cumin Chicken Burritto are:

4 8 or 12-inch flour tortillas
4 chicken breasts
1 onion, chopped
2 cloves of garlic, diced
1 green bell pepper, sliced
1 red or yellow bell pepper, sliced
1 avocado, sliced or chopped
1 cup cheddar cheese, grated
4 tbsp hummus
2 tbsp cumin
1 tbsp oregano
1 tbsp thyme
1 tsp chili powder
4 tbsp honey mustard

Here is how you make Cumin Chicken Burritto:

Cut up the chicken breasts into 1/2 inch strips, and put in medium-sized bowl. Mix together the cumin, oregano, thyme, and chili powder, and sprinkle over the chicken (you can even mix it all together with your hands, so the spices completely cover all of the chicken), and set aside.Chop up the onions, garlic, avocado, lettuce and peppers. Grate the cheese. Sautee the garlic and onions on medium heat until translucent. Add the peppers and avocado, sautee for about 5 - 10 minutes, but not too long so the peppers stay somewhat crunchy.Add the chicken and sautee for 2 minutes on each side of each piece or until cooked through the center. Warm the tortillas in the microwave for 10 seconds, then pile on the chicken and veggie mixture into each tortilla shell. Add the cheese, hummus, lettuce, and honey mustard, about 1 tbsp each for each burrito. If you like, add salsa (not included in nutritional info). Wrap up and enjoy!Serves 4. Number of Servings: 4Recipe submitted by SparkPeople user JENGAL4.

The nutritional information for Cumin Chicken Burritto is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 505.5

• Total Fat: 22.5 g
• Cholesterol: 70.8 mg
• Sodium: 790.8 mg
• Total Carbs: 44.5 g
• Dietary Fiber: 8.2 g
• Protein: 32.0 g

Cumin Chicken Burritto is Mexican cuisine.