Mexican

Easy Cheesy Chicken Enchiladas is for Dinner.

Easy Cheesy Chicken Enchiladas takes 20 minutes to prepare.

Easy Cheesy Chicken Enchiladas takes 30 minutes to cook.

Easy Cheesy Chicken Enchiladas makes 8 servings.

The ingredients for Easy Cheesy Chicken Enchiladas are:

Chicken, cheese, salsa, broth, tomato paste, etc.

Here is how you make Easy Cheesy Chicken Enchiladas:

Serving Size:?8 EchiladasPreheat oven to 350?.In a bowl combine chicken, 1/2 cup of the salsa and the lime juice.In a small saucepan, add chicken broth, the remaining salsa, tomatopaste, cumin, Tabasco sauce and chili powder. Stir until blendedand heat over medium heat. Simmer for 5 minutes. Pour half of the sauce into a 9-inch square baking dish.Spoon one-sixth of the chicken mixture into the center of eachtortilla.Sprinkle 1 1/2 tablespoon of the cheese over the chicken mixture.Loosely roll the tortillas and place in dish seam-side down, overthe sauce.Spoon the remaining sauce over the enchiladas and sprinkle with theremaining cheese. Bake until hot and bubbly about 25 minutes

The nutritional information for Easy Cheesy Chicken Enchiladas is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 256.7

• Total Fat: 11.2 g
• Cholesterol: 40.0 mg
• Sodium: 1,033.7 mg
• Total Carbs: 26.4 g
• Dietary Fiber: 5.5 g
• Protein: 16.0 g

Easy Cheesy Chicken Enchiladas is Mexican cuisine.