Mexican

Mexicali Chicken is for Dinner.

Mexicali Chicken takes several minutes to prepare.

Mexicali Chicken takes several minutes to cook.

Mexicali Chicken makes 8 servings.

The ingredients for Mexicali Chicken are:

2 cups chopped chicken
3 cups salsa
2 cups water
4 T. Cornstarch

Here is how you make Mexicali Chicken:

Bring salsa and chicken to a boil. Stir cornstarch and water together in a separate dish. Add water mixture to chicken. Mixture will thicken like a pudding. Put some in a tortilla, sprinkle some cheese on the sauce, and sprinkle with a little salt. Roll it up and you’re done. We like to fry ours in a little olive oil, just until the tortilla is crisp.Makes 8 burritosNumber of Servings: 8Recipe submitted by SparkPeople user WATERCOLORMOM.

The nutritional information for Mexicali Chicken is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 120.4

• Total Fat: 1.1 g
• Cholesterol: 41.1 mg
• Sodium: 469.1 mg
• Total Carbs: 9.7 g
• Dietary Fiber: 1.6 g
• Protein: 17.6 g

Mexicali Chicken is Mexican cuisine.