Mexican

Rice Cooker Chicken and Green Chile takes several minutes to prepare.

Rice Cooker Chicken and Green Chile takes several minutes to cook.

Rice Cooker Chicken and Green Chile makes 4 servings.

The ingredients for Rice Cooker Chicken and Green Chile are:

White Rice, short grain, 2 cup
*Brown Rice, long grain, 1 cup
Chicken Broth, 3 cup (8 fl oz)
Canned Chicken, 1 can (5 oz)
Carrots, cooked, 1 carrot
Onions, raw, 1 medium (2-1/2" dia)
Garlic, 3 clove
*Green Chili Peppers, canned, .3 cup (remove)

Here is how you make Rice Cooker Chicken and Green Chile:

put all in rice cooker, cook till rice is doneNumber of Servings: 4Recipe submitted by SparkPeople user TRACILEW.

The nutritional information for Rice Cooker Chicken and Green Chile is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 312.1

• Total Fat: 5.5 g
• Cholesterol: 23.9 mg
• Sodium: 1,409.4 mg
• Total Carbs: 43.9 g
• Dietary Fiber: 1.9 g
• Protein: 20.1 g

Rice Cooker Chicken and Green Chile is Mexican cuisine.