Mexican

Las Fajitas Grilled Chicken Salad takes several minutes to prepare.

Las Fajitas Grilled Chicken Salad takes several minutes to cook.

Las Fajitas Grilled Chicken Salad makes 1 servings.

The ingredients for Las Fajitas Grilled Chicken Salad are:

Chicken, white meat, 4 oz, 147 calories
Cheese, Monterrey Jack, shredded, 1 oz, 110 calories
Iceberg Lettuce (salad), 2 cup, shredded or chopped, 15 calories
Broccoli, fresh, 0.5 cup, chopped, 12 calories
Carrots, raw, 0.25 cup, strips or slices, 13 calories
Green Peppers (bell peppers), 0.5 cup, strips, 19 calories
Red Ripe Tomatoes, 1 slice, medium (1/4" thick), 4 calories
Salsa, Green Mtn Gringo, natural, 8 tbsp, 40 calories
(I use the salsa as my low-cal salad dressing)
TOTAL = 360 calories

And if you want, add:
Tortilla chips, unsalted, 15 chips, 1 serving, for an additional 140 calories

Here is how you make Las Fajitas Grilled Chicken Salad:

Order this at Las Fajitas!Number of Servings: 1Recipe submitted by SparkPeople user JAZZSIREN.

The nutritional information for Las Fajitas Grilled Chicken Salad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 502.8

• Total Fat: 20.2 g
• Cholesterol: 125.0 mg
• Sodium: 1,417.8 mg
• Total Carbs: 43.7 g
• Dietary Fiber: 6.4 g
• Protein: 32.2 g

Las Fajitas Grilled Chicken Salad is Mexican cuisine.