Mexican

Dee's Green Chile is for Dinner.

Dee's Green Chile takes 20 minutes to prepare.

Dee's Green Chile takes 50 minutes to cook.

Dee's Green Chile makes 6 servings.

The ingredients for Dee's Green Chile are:

1 large can whole tomatoes
1 package ground turkey breast
1/2 large or 1 small onion - rough chopped
1-2 cloves of garlic depending on size.. finely chopped
12 roasted green peppers - anaheim or similar green pepper (first charred, then peeled and rough chopped) 1 small can chicken broth
2 small cans water

Brown turkey in large pot, when turkey has been browned, add garlic and let cook for a minute, then add all the other ingredients.

Simmer on low for 1/2 hour, then break up whole tomatoes (I like to use my potato masher for this step)..and let simmer for another 20 minutes or so. Voilla!

Here is how you make Dee's Green Chile:

Brown turkey in large pot, when turkey has been browned, add garlic and let cook for a minute, then add all the other ingredients. Simmer on low for 1/2 hour, then break up whole tomatoes (I like to use my potato masher for this step)..and let simmer for another 20 minutes or so. Voilla! Serving Size: Makes 6 2 cup servings Number of Servings: 6Recipe submitted by SparkPeople user SUGARPIE76.

The nutritional information for Dee's Green Chile is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 127.4

• Total Fat: 5.3 g
• Cholesterol: 51.0 mg
• Sodium: 252.2 mg
• Total Carbs: 6.1 g
• Dietary Fiber: 1.1 g
• Protein: 14.9 g

Dee's Green Chile is Mexican cuisine.

The dietary needs meet for Dee's Green Chile is Low Fat