Mexican

Basic Chili with black beans and corn is for Dinner.

Basic Chili with black beans and corn takes 10 minutes to prepare.

Basic Chili with black beans and corn takes 30 minutes to cook.

Basic Chili with black beans and corn makes 6 servings.

The ingredients for Basic Chili with black beans and corn are:

1 medium onion (or a cup of diced onion)
1 green bell pepper, diced
1 clove of garlic, minced
1lb ground beef (80/20)
1 can sweet corn
1 can black beans
1 can diced tomatoes (14.5 oz)
2 packets Sazon seasoning
2 TBS chili powder
pepper to taste

Here is how you make Basic Chili with black beans and corn:

Brown your onion, garlic and pepper until onion is translucent. Add ground beef and cook through. If there's a lot of grease then drain the beef. Add Sazon, chili powder, pepper and any other spices you might like. Throw in the cans of corn, beans, and tomatoes and let cook for 30 minutes. (You can also make this in a slower cooker, just brown the ground beef then dump in all the ingredients and set your cooker to low).Serving Size: Makes about 5-6 portions (not sure)Number of Servings: 6Recipe submitted by SparkPeople user EABUCHAN.

The nutritional information for Basic Chili with black beans and corn is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 297.3

• Total Fat: 15.1 g
• Cholesterol: 46.7 mg
• Sodium: 622.4 mg
• Total Carbs: 25.8 g
• Dietary Fiber: 6.9 g
• Protein: 19.6 g

Basic Chili with black beans and corn is Mexican cuisine.