The recipe Ancho Macho Chili

Made From Scratch Recipes

Ancho Macho Chili recipe is a Mexican Soup meal that takes 150 minutes to make. If you enjoy Mexican for Soup, you will like Ancho Macho Chili!

Ancho Macho Chili

Ancho Macho Chili Recipe
Ancho Macho Chili

What Course Is Ancho Macho Chili?

Ancho Macho Chili is for Soup.


How Long Does Ancho Macho Chili Recipe Take To Prepare?

Ancho Macho Chili takes 10 minutes to prepare.


How Long Does Ancho Macho Chili Recipe Take To Cook?

Ancho Macho Chili takes 150 minutes to cook.


How Many Servings Does Ancho Macho Chili Recipe Make?

Ancho Macho Chili makes 5 servings.


What Are The Ingredients For Ancho Macho Chili Recipe?

The ingredients for Ancho Macho Chili are:

2 1/2 Pounds boneless beef chuck in 1 1/2-inch cubes
1 Teaspoons kosher salt
1/4 Teaspoon freshly ground black pepper
1 1/2 Tablespoons virgin olive oil or canola oil, divided
1 1/2 Tablespoons ancho chile pepper powder or Mexican-style chile powder
7 1/4 Ounces canned diced tomatoes with green chiles
2 large roasted garlic cloves, minced
1/2 medium onion, chopped
1/2 Cup dry red wine or chicken broth


How Do I Make Ancho Macho Chili?

Here is how you make Ancho Macho Chili:

Serving Size: 5 1 cup servingsNumber of Servings: 5Recipe submitted by SparkPeople user GYPSYBRIC.


What's The Nutritional Info For Ancho Macho Chili?

The nutritional information for Ancho Macho Chili is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 380.2
  • Total Fat: 18.4 g
  • Cholesterol: 150.0 mg
  • Sodium: 902.0 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 45.1 g

What Type Of Cuisine Is Ancho Macho Chili?

Ancho Macho Chili is Mexican cuisine.


What Dietary Needs Does Ancho Macho Chili Meet?

The dietary needs meet for Ancho Macho Chili is Low Carb


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