Mexican

Brockman Homemade Chili is for Lunch.

Brockman Homemade Chili takes 15 minutes to prepare.

Brockman Homemade Chili takes 45 minutes to cook.

Brockman Homemade Chili makes 10 servings.

The ingredients for Brockman Homemade Chili are:

1 lb Ground beef, lean
1 lb Jennie-O Lean Ground Turkey
1 can dark red Kidney beans
1 can black beans
1 can pinto beans
*1 cup onion chopped, 1 serving (remove)
1 can light red kidney bean
1 15.75 oz Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano
Lime Juice, 1 lime yields
Any brand gluten free taco seasoning

Here is how you make Brockman Homemade Chili:

Dice onion and sautee in a large fry pan. Add ground beef, ground turkey and taco seasoning and brown, adding lime juice near the end of the browning. Add cans of beans and tomatoes and simmer for 10 minutes or put all ingredients in the crock pot and let simmer. Serving Size: Makes 10 1 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user TKDMOM67.

The nutritional information for Brockman Homemade Chili is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 377.4

• Total Fat: 13.2 g
• Cholesterol: 66.0 mg
• Sodium: 766.7 mg
• Total Carbs: 34.9 g
• Dietary Fiber: 11.0 g
• Protein: 28.4 g

Brockman Homemade Chili is Mexican cuisine.

The dietary needs meet for Brockman Homemade Chili is Gluten Free