Mexican

Chili's Salsa Copy Cat Recipe takes 5 minutes to prepare.

Chili's Salsa Copy Cat Recipe takes several minutes to cook.

Chili's Salsa Copy Cat Recipe makes 8 servings.

The ingredients for Chili's Salsa Copy Cat Recipe are:

14.5 oz can tomatoes with green chili's (like Ro-tel)
14.5 oz can whole peeled tomatoes plus juice
1 tablespoon canned diced jalapeno's (canned, diced, not pickled)
1 teaspoon canned diced jalapeno's (canned, diced, not pickled)
1/4 cup diced onion
3/4 teaspoon garlic salt or to taste
1/2 teaspoon cumin or to taste

Here is how you make Chili's Salsa Copy Cat Recipe:

Place all of the ingredients in blender. Process until all ingredients are well blended but do not puree. Place in a covered container and chill for at least 4 hours.1/2 cup = 1 servingMakes 8 servingsFYI: For those of you who do not care to much for spice you may want to go easier on the jalapeno's. My kid's love it the day I make this salsa but by the 2nd day it has gotten to spicy for them.Number of Servings: 8Recipe submitted by SparkPeople user FITWIFEMOM15.

The nutritional information for Chili's Salsa Copy Cat Recipe is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 20.0

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 419.0 mg
• Total Carbs: 4.5 g
• Dietary Fiber: 0.8 g
• Protein: 0.5 g

Chili's Salsa Copy Cat Recipe is Mexican cuisine.