The recipe Southwestern Chili

Made From Scratch Recipes

Southwestern Chili recipe is a Mexican Soup meal that takes 15 minutes to make. If you enjoy Mexican for Soup, you will like Southwestern Chili!

Southwestern Chili

Southwestern Chili Recipe
Southwestern Chili

I was inspired by Sandra Lee's Semi-Homemade Southwestern Chili. I adapted by using beef instead of turkey and rotel instead of stewed tomatoes. I omitted olive oil and flour.

What Course Is Southwestern Chili?

Southwestern Chili is for Soup.


How Long Does Southwestern Chili Recipe Take To Prepare?

Southwestern Chili takes 5 minutes to prepare.


How Long Does Southwestern Chili Recipe Take To Cook?

Southwestern Chili takes 15 minutes to cook.


How Many Servings Does Southwestern Chili Recipe Make?

Southwestern Chili makes 4 servings.


What Are The Ingredients For Southwestern Chili Recipe?

The ingredients for Southwestern Chili are:

1 pound ground beef
1 can Rotel (drained)
1 can Black Bean Chilli


How Do I Make Southwestern Chili?

Here is how you make Southwestern Chili:

Brown the ground beef. In a saucepan, heat rotel and black bean chili. When ground beef is finished browning add it to pan. Cook until warmed throughout. Serving Size: I divide into 4 bowls. Number of Servings: 4Recipe submitted by SparkPeople user KIANDMAGELLAN.


What's The Nutritional Info For Southwestern Chili?

The nutritional information for Southwestern Chili is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 306.3
  • Total Fat: 8.9 g
  • Cholesterol: 65.0 mg
  • Sodium: 620.0 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 7.3 g
  • Protein: 32.8 g

What Type Of Cuisine Is Southwestern Chili?

Southwestern Chili is Mexican cuisine.


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