Mexican

5-Ingredient Chili is for Dinner.

5-Ingredient Chili takes 5 minutes to prepare.

5-Ingredient Chili takes 15 minutes to cook.

5-Ingredient Chili makes 4 servings.

The ingredients for 5-Ingredient Chili are:

1 lb. Ground Turkey
1 c Thick and Chunky Salsa
2 8 oz cans Tomato Sauce
2 Tbl Chili Seasoning
2 cans black beans, 1 drained and mashed

Here is how you make 5-Ingredient Chili:

Brown the ground turkey and drain any fat.In a large pot, add all ingredients plus cooked Turkey. Simmer for 15 minutes until well blended and hot.Serve with a bit of cheese on top.Number of Servings: 4Recipe submitted by SparkPeople user SWHITON60.

The nutritional information for 5-Ingredient Chili is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 365.6

• Total Fat: 11.8 g
• Cholesterol: 84.2 mg
• Sodium: 1,190.9 mg
• Total Carbs: 33.1 g
• Dietary Fiber: 9.9 g
• Protein: 32.5 g

5-Ingredient Chili is Mexican cuisine.