Mexican

Fiesta corn is for Side Dish.

Fiesta corn takes 1 minutes to prepare.

Fiesta corn takes 10 minutes to cook.

Fiesta corn makes 1 servings.

The ingredients for Fiesta corn are:

1 (can) any kind of corn
1 tsp. crushed red pepper
1 tsp. cilantro or basil flakes
1 1/2 tsp. salt

Here is how you make Fiesta corn:

Put the canned corn into a small size pot and place over medium heat. Immediately add the crushed red pepper and the cilantro or basil and continue to cook until corn is just about to boil. (about 8-10 minutes)Using a fine/ metal screen strainer, drain the excess water out of the corn, but retain as much of the red pepper and herbs as you can.Put the drained corn into a bowl and add the salt, mix well and serve.Makes about 4, 1/2-cup servings.Number of Servings: 1Recipe submitted by SparkPeople user ALACAVA.

The nutritional information for Fiesta corn is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 170.9

• Total Fat: 2.1 g
• Cholesterol: 0.0 mg
• Sodium: 451.5 mg
• Total Carbs: 39.2 g
• Dietary Fiber: 4.2 g
• Protein: 5.5 g

Fiesta corn is Mexican cuisine.

The dietary needs meet for Fiesta corn is Vegan