Mexican

Trisha's Faux "Fried" Ice Cream is for Dessert.

Trisha's Faux "Fried" Ice Cream takes 10 minutes to prepare.

Trisha's Faux "Fried" Ice Cream takes several minutes to cook.

Trisha's Faux "Fried" Ice Cream makes 4 servings.

The ingredients for Trisha's Faux "Fried" Ice Cream are:

1cup Kellogg's Crunchy Nut Roasted Nut & Honey

1tsp Cinnamon, ground

2cups (4 servings) Dreyer's Slow Churned Light Ice Cream French Vanilla

2tbsp (Topping) Smuckers Fat Free Chocolate Sundae Syrup

Here is how you make Trisha's Faux "Fried" Ice Cream:

1. Crunch, smash and ground the cereal in a bowl. Once ground, stir in cinnamon completely.2. Roll 1/2cup scoop of ice cream into a ball and quickly roll/coat in the cereal mixture. Repeat for 4 servings.3. Drizzle about 1&1/2tsp (4 servings=2tbsp) on top of each "fried" ice cream ball. Serve immediately. Serving Size: Makes 4 -- 1/2 cup rolled ball servingsNumber of Servings: 4Recipe submitted by SparkPeople user ICANDOTHISTRISH.

The nutritional information for Trisha's Faux "Fried" Ice Cream is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 164.8

• Total Fat: 3.9 g
• Cholesterol: 30.0 mg
• Sodium: 90.6 mg
• Total Carbs: 29.9 g
• Dietary Fiber: 1.5 g
• Protein: 3.9 g

Trisha's Faux "Fried" Ice Cream is Mexican cuisine.

The dietary needs meet for Trisha's Faux "Fried" Ice Cream is Low Fat