Mexican

Sherrye's quick and easy Chile Verde is for Dinner.

Sherrye's quick and easy Chile Verde takes 10 minutes to prepare.

Sherrye's quick and easy Chile Verde takes 35 minutes to cook.

Sherrye's quick and easy Chile Verde makes 1 servings.

The ingredients for Sherrye's quick and easy Chile Verde are:

2.0 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g) Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, braised
28.0 oz green enchilada sauce
Olive oil- 1 tbsp
Tortilla-4

Here is how you make Sherrye's quick and easy Chile Verde:

Chop pork into 1" cubes, brown in olive oil. Add 1 can of green enchilada sauceServing Size: 4Number of Servings: 1.0Recipe submitted by SparkPeople user SHERRYE2014.

The nutritional information for Sherrye's quick and easy Chile Verde is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 735.0

• Total Fat: 25.0 g
• Cholesterol: 142.8 mg
• Sodium: 447.9 mg
• Total Carbs: 3.0 g
• Dietary Fiber: 0.0 g
• Protein: 46.4 g

Sherrye's quick and easy Chile Verde is Mexican cuisine.

The dietary needs meet for Sherrye's quick and easy Chile Verde is Low Fat