The recipe Refried Beans, homemade
Refried Beans, homemade recipe is a Mexican Side Dish meal that takes 240 minutes to make. If you enjoy Mexican for Side Dish, you will like Refried Beans, homemade!
Refried Beans, homemade
- What Course Is Refried Beans, homemade?
- How Long Does Refried Beans, homemade Recipe Take To Prepare?
- How Long Does Refried Beans, homemade Recipe Take To Cook?
- How Many Servings Does Refried Beans, homemade Recipe Make?
- What Are The Ingredients For Refried Beans, homemade Recipe?
- How Do I Make Refried Beans, homemade?
- What's The Nutritional Info For Refried Beans, homemade?
- What Type Of Cuisine Is Refried Beans, homemade?
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Easy, cheap, delicious, and good for you! Much less sodium and fat than canned. Slow cooker recipe.Use as you would any canned Refried Beans. Jazz them up as desired. Our favorite is to use in Taco/Burrito filling -- cook up an onion, a little ground lean beef, add Taco Seasoning and salsa to taste. What Course Is Refried Beans, homemade?Refried Beans, homemade is for Side Dish. How Long Does Refried Beans, homemade Recipe Take To Prepare?Refried Beans, homemade takes several minutes to prepare. How Long Does Refried Beans, homemade Recipe Take To Cook?Refried Beans, homemade takes 240 minutes to cook. How Many Servings Does Refried Beans, homemade Recipe Make?Refried Beans, homemade makes 18 servings. What Are The Ingredients For Refried Beans, homemade Recipe?The ingredients for Refried Beans, homemade are: 4 cups dried pinto beans3 slices bacon 2-3 cloves garlic Water 1 tsp salt How Do I Make Refried Beans, homemade?Here is how you make Refried Beans, homemade: Makes 18 1/2-cup servingsSort beans, cover with water and soak overnight. Pour off water. Rinse beans. Place beans in slow cooker. Cover with water (1/2 inch over the top.) Cut bacon into small pieces (1/8" x width of bacon). Chop garlic fine. Add to beans. **Don't add salt yet -- it prevents beans from softening!** Stir. Cook on high for 3-4 hours, or until beans are soft. Don't overcook.Place beans in bowl, add 1 tsp salt. Place bowl in sink and using hand mixer, mix beans until they reach the texture you desire.Refrigerate leftovers.Number of Servings: 18Recipe submitted by SparkPeople user BABYSTEPS123.What's The Nutritional Info For Refried Beans, homemade?The nutritional information for Refried Beans, homemade is:
What Type Of Cuisine Is Refried Beans, homemade?Refried Beans, homemade is Mexican cuisine. |
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