The recipe Homemade Guac

Made From Scratch Recipes

Homemade Guac recipe is a Mexican Snack meal that takes several minutes to make. If you enjoy Mexican for Snack, you will like Homemade Guac!

Homemade Guac

Homemade Guac Recipe
Homemade Guac

make sure your avacadoes are just ripe enough

What Course Is Homemade Guac?

Homemade Guac is for Snack.


How Long Does Homemade Guac Recipe Take To Prepare?

Homemade Guac takes 10 minutes to prepare.


How Long Does Homemade Guac Recipe Take To Cook?

Homemade Guac takes several minutes to cook.


How Many Servings Does Homemade Guac Recipe Make?

Homemade Guac makes 20 servings.


What Are The Ingredients For Homemade Guac Recipe?

The ingredients for Homemade Guac are:

Avocados, California (Haas), 2 fruit without skin and seeds (reserve on seed)
Salsa, 1.5-2 tbsp
Garlic, 3 cloves, minced
Lime juice
Frontier Mexican Seasoning, 1-2 tsp
Pepper, black, 1 dash
Scallions, raw, 0.5 tbsp chopped
Tomato, chopped


How Do I Make Homemade Guac?

Here is how you make Homemade Guac:

Mash avocadoes with a fork. Add garlic and salsa, continuing to mix. Squeeze lime juice over guac - be careful, you don't want too much. Season to taste - you can add a few drops of sriacha if you want the extra kick. Add chopped tomato last. Place the seed you saved in the center of the guac. My family swears this helps it stay fresh!Serving Size: makes about 2 cups, which goes a long wayNumber of Servings: 20Recipe submitted by SparkPeople user MANDAHOP.


What's The Nutritional Info For Homemade Guac?

The nutritional information for Homemade Guac is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 30.7
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.0 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 0.4 g

What Type Of Cuisine Is Homemade Guac?

Homemade Guac is Mexican cuisine.


What Dietary Needs Does Homemade Guac Meet?

The dietary needs meet for Homemade Guac is Vegan


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