Mexican

Mexican Seasoning Mix is for Side Dish.

Mexican Seasoning Mix takes 1 minutes to prepare.

Mexican Seasoning Mix takes several minutes to cook.

Mexican Seasoning Mix makes 10 servings.

The ingredients for Mexican Seasoning Mix are:

½ Pint Jar:
2 Tablespoons Chili Powder
5 teaspoons Paprika
4 ½ teaspoons Cumin
1 Tablespoon Onion Powder
1 Tablespoon Kosher Sea Salt
2 ½ teaspoons Garlic Powder
1/8 teaspoon Cayenne

Here is how you make Mexican Seasoning Mix:

MEXICAN SEASONING MIX:(low carb, no preservatives, low-cost, no MSG)Buy taco seasoning packages at the store? No more! Try this and you will love it and not go back. Our 99-Cent shop carries all of the spices needed so I’ve found I can make a big batch quickly at home the equivalent of a lot of those little spice packages that cost anywhere from a $1.00 or 2 each for F A R less without all the added junk I don’t want, health wise. Mix and store in a jar. To use: Brown 1 pound of ground meat (ground beef, ground turkey, or ground chicken all work well or you can use this to season beans too). When the meat is no longer pink, then drain the grease. Add approximately four teaspoons full of taco/Mexican seasoning mix per pound of ground meat. This is approximately 3 net carbs and costs a few pennies for the seasoning mix used. By contrast, Taco Bell taco seasoning mix has 18 carbs per mix and Old el Paso brand has 30 per package!Number of Servings: 10Recipe submitted by SparkPeople user BIBLECHICK.

The nutritional information for Mexican Seasoning Mix is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 12.5

• Total Fat: 0.5 g
• Cholesterol: 0.0 mg
• Sodium: 636.0 mg
• Total Carbs: 2.2 g
• Dietary Fiber: 0.7 g
• Protein: 0.5 g

Mexican Seasoning Mix is Mexican cuisine.

The dietary needs meet for Mexican Seasoning Mix is Low Carb