Mexican

Spicy, Cheesy Sausage and Pasta is for Dinner.

Spicy, Cheesy Sausage and Pasta takes 2 minutes to prepare.

Spicy, Cheesy Sausage and Pasta takes 45 minutes to cook.

Spicy, Cheesy Sausage and Pasta makes 7 servings.

The ingredients for Spicy, Cheesy Sausage and Pasta are:

1 pkg of Hillshire Farm Turkey Smoked Sausage
1 box of Whole Wheat Penne Pasta
1 23 oz jar of Tostito's Salsa Con Queso-Medium

Here is how you make Spicy, Cheesy Sausage and Pasta:

Bring about 8 cups of water to a boil (I usually don't measure the water, I just hold the pot under the spout and guesstimate how much will be enough).Cut sausage in round pieces. If you want, you can cut the round pieces in half. Set aside.When water is bubbling, pour pasta noodles in. For Al Dente noodles just boil for 10-12 mins. For softer noodles, boil longer. When noodles are about halfway done, put sausage in the water. This helps to cut down the salt in the sausage and pass the sausage flavor to the pasta.When pasta is done to your liking, drain the water.Pour pasta and sausage back into pot. Pour in half the jar of the salsa con queso, stir to coat the pasta and sausage. Stir in the rest of the jar. Makes 7- 1 cup servings.Number of Servings: 7Recipe submitted by SparkPeople user JSMILESPRETTY.

The nutritional information for Spicy, Cheesy Sausage and Pasta is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 408.6

• Total Fat: 13.3 g
• Cholesterol: 35.0 mg
• Sodium: 1,300.0 mg
• Total Carbs: 56.6 g
• Dietary Fiber: 5.0 g
• Protein: 15.0 g

Spicy, Cheesy Sausage and Pasta is Mexican cuisine.