Mexican

Green Chile Pie is for Breakfast.

Green Chile Pie takes 15 minutes to prepare.

Green Chile Pie takes 30 minutes to cook.

Green Chile Pie makes 2 servings.

The ingredients for Green Chile Pie are:

8 roasted Hatch green chiles, peeled
1 1/4 cup egg beaters
2 Tbsp milk, skim
3/4 tsp salt
1/4 tsp pepper
1 cup shredded cheddar (fat-free)

Here is how you make Green Chile Pie:

Preheat oven to 325 degrees. Grease a 10" pie plate. Split open chiles lengthwise and place in pie plate to form a crust. In a bowl, whisk eggbeaters, egg, milk, salt and pepper. Mix in the cheese. Pour egg mixture over chiles and bake for 30 minutes, or until the pie is set.Serving Size:?Serves 2

The nutritional information for Green Chile Pie is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 185.4

• Total Fat: 0.0 g
• Cholesterol: 10.3 mg
• Sodium: 2,509.0 mg
• Total Carbs: 12.0 g
• Dietary Fiber: 0.1 g
• Protein: 33.5 g

Green Chile Pie is Mexican cuisine.

The dietary needs meet for Green Chile Pie is Low Fat