Mexican

Pozole Verde de Pollo is for Soup.

Pozole Verde de Pollo takes 15 minutes to prepare.

Pozole Verde de Pollo takes 2 minutes to cook.

Pozole Verde de Pollo makes 8 servings.

The ingredients for Pozole Verde de Pollo are:

2 tsp Oregano, ground
1 tbsp Olive Oil
6 clove Garlic
1 medium (2-1/2" dia) Onions, raw
907 Tomatillos
2 pepper Jalapeno Peppers
2 cup Hominy
6 cup Swanson Chicken Broth 99% Fat Free
0.75 tbsp *McCormick ground cumin
6 gram(s) poblano chilli
6 tsp Lime Juice - ReaLime 100% Lime Juice
170 grams Cilantro, raw
24 ounces Chicken Breast (cooked), no skin, roasted

Here is how you make Pozole Verde de Pollo:

Stove top Or Slow cookerServing Size:?Makes 8 servings

The nutritional information for Pozole Verde de Pollo is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 207.4

• Total Fat: 5.6 g
• Cholesterol: 56.4 mg
• Sodium: 854.1 mg
• Total Carbs: 16.5 g
• Dietary Fiber: 4.3 g
• Protein: 22.6 g

Pozole Verde de Pollo is Mexican cuisine.

The dietary needs meet for Pozole Verde de Pollo is Gluten Free