The recipe Mexican-Inspired Black Bean and Avocado Brown Rice
Mexican-Inspired Black Bean and Avocado Brown Rice recipe is a Mexican Side Dish meal that takes 30 minutes to make. If you enjoy Mexican for Side Dish, you will like Mexican-Inspired Black Bean and Avocado Brown Rice!
Mexican-Inspired Black Bean and Avocado Brown Rice
- What Course Is Mexican-Inspired Black Bean and Avocado Brown Rice?
- How Long Does Mexican-Inspired Black Bean and Avocado Brown Rice Recipe Take To Prepare?
- How Long Does Mexican-Inspired Black Bean and Avocado Brown Rice Recipe Take To Cook?
- How Many Servings Does Mexican-Inspired Black Bean and Avocado Brown Rice Recipe Make?
- What Are The Ingredients For Mexican-Inspired Black Bean and Avocado Brown Rice Recipe?
- How Do I Make Mexican-Inspired Black Bean and Avocado Brown Rice?
- What's The Nutritional Info For Mexican-Inspired Black Bean and Avocado Brown Rice?
- What Type Of Cuisine Is Mexican-Inspired Black Bean and Avocado Brown Rice?
- What Dietary Needs Does Mexican-Inspired Black Bean and Avocado Brown Rice Meet?
Mexican-Inspired Black Bean and Avocado Brown Rice |
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A delicious and easy side dish to spice up a weekday meal! What Course Is Mexican-Inspired Black Bean and Avocado Brown Rice?Mexican-Inspired Black Bean and Avocado Brown Rice is for Side Dish. How Long Does Mexican-Inspired Black Bean and Avocado Brown Rice Recipe Take To Prepare?Mexican-Inspired Black Bean and Avocado Brown Rice takes 10 minutes to prepare. How Long Does Mexican-Inspired Black Bean and Avocado Brown Rice Recipe Take To Cook?Mexican-Inspired Black Bean and Avocado Brown Rice takes 30 minutes to cook. How Many Servings Does Mexican-Inspired Black Bean and Avocado Brown Rice Recipe Make?Mexican-Inspired Black Bean and Avocado Brown Rice makes 4 servings. What Are The Ingredients For Mexican-Inspired Black Bean and Avocado Brown Rice Recipe?The ingredients for Mexican-Inspired Black Bean and Avocado Brown Rice are: 1 Tbsp Canola Oil1 large onion, chopped 1 jalapeño pepper, chopped 1 cup Brown rice, short or medium grain is best 1 tbsp cumin seeds, ground 2 cups vegetable broth or water 1/2 cup black beans, cooked or canned 1/2 cup salsa 1 avocado, chopped 2 Tbsp fresh cilantro, chopped How Do I Make Mexican-Inspired Black Bean and Avocado Brown Rice?Here is how you make Mexican-Inspired Black Bean and Avocado Brown Rice: Heat the canola oil in a saucepan over medium heat. Add the onion and cook until softened (a couple minutes). Add the jalapeño and rice, cook a couple more minutes, until the rice is fragrant. Add the cumin, cook 1 minute. Add the broth and bring to a boil. Cover and cook 20-30 minutes or until rice is cooked. (Stir occasionally and add more water if needed.)Uncover; add beans and salsa. Stir until heated through. Stir in avocado, garnish with cilantro and serve immediately.Makes approximately 4 3/4 cup servings.*for added spice, use 1 chile chipotle instead of the jalapeño*nutritional info is with vegetable stock, although water can be used instead if sodium is an issue for you*tip - don't chop the avocado until you're about to add it or it will turn brown and unsightlyNumber of Servings: 4Recipe submitted by SparkPeople user LOSERSHAVEN.What's The Nutritional Info For Mexican-Inspired Black Bean and Avocado Brown Rice?The nutritional information for Mexican-Inspired Black Bean and Avocado Brown Rice is:
What Type Of Cuisine Is Mexican-Inspired Black Bean and Avocado Brown Rice?Mexican-Inspired Black Bean and Avocado Brown Rice is Mexican cuisine. What Dietary Needs Does Mexican-Inspired Black Bean and Avocado Brown Rice Meet?The dietary needs meet for Mexican-Inspired Black Bean and Avocado Brown Rice is Vegetarian |
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