Mexican

Turkey Taco Salad (Lite) is for Lunch.

Turkey Taco Salad (Lite) takes 10 minutes to prepare.

Turkey Taco Salad (Lite) takes 10 minutes to cook.

Turkey Taco Salad (Lite) makes 6 servings.

The ingredients for Turkey Taco Salad (Lite) are:

1lb ground turkey breast
1 tsp minced garlic
2 tbsp taco seasoning
3 heads of romain lettuce (chopped)
16 oz can kidney beans rinsed & drained
8 oz can sweet whole kernal corn drained
1 pt grape tomatoes
4 oz shredded low fat cheddar cheese
1 avocado cut into chunks
4 oz baked tortillas (crushed)
Dressing:
3/4 cup fat free italian dressing
3 tbsp of lime juice
1 tbsp taco seasoning

Here is how you make Turkey Taco Salad (Lite):

Brown turkey and garlic along with 1 tbsp taco seasoning and 2 tbsps of water. in a large serving bowl add lettuce, beans, corn, tomatoes, avacado. When turkey is done add to the top sprinkle with cheese. In a mixing bowl whisk dressing, lime juice & taco seasoning pour over salad and top with crushed tortillas.Sour cream optional. Enjoy! Number of Servings: 6Recipe submitted by SparkPeople user APPLE66.

The nutritional information for Turkey Taco Salad (Lite) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 354.8

• Total Fat: 8.5 g
• Cholesterol: 27.1 mg
• Sodium: 1,068.6 mg
• Total Carbs: 44.8 g
• Dietary Fiber: 10.1 g
• Protein: 26.8 g

Turkey Taco Salad (Lite) is Mexican cuisine.

The dietary needs meet for Turkey Taco Salad (Lite) is Low Fat