Mexican

Fresh and Healthy Mild Salsa is for Snack.

Fresh and Healthy Mild Salsa takes 7 minutes to prepare.

Fresh and Healthy Mild Salsa takes several minutes to cook.

Fresh and Healthy Mild Salsa makes 8 servings.

The ingredients for Fresh and Healthy Mild Salsa are:

I used 2 cans of Del Monte Organic Diced Canned Tomatoes - 14.5 oz cans.

Half of a large bunch of fresh cilantro - probably about 14-18 stems with leaves.

I cut a lime in half, cut one half into quarters. I just use half of the lime, enjoy the other half in a glass of filtered or sparkling water!

2 tbs Chili Powder

1 Tbs Cumin

1 Tbs Ground Coriander

Here is how you make Fresh and Healthy Mild Salsa:

Open cans of tomatoes and dump into food processor. Add handful of fresh cilantro and ground spices. Take 2 lime quarters and squeeze all juice into food processor. Pulse until well blended.Serving Size:?About 8 Half-cup servings

The nutritional information for Fresh and Healthy Mild Salsa is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 34.3

• Total Fat: 0.6 g
• Cholesterol: 0.0 mg
• Sodium: 66.7 mg
• Total Carbs: 7.5 g
• Dietary Fiber: 2.8 g
• Protein: 1.4 g

Fresh and Healthy Mild Salsa is Mexican cuisine.

The dietary needs meet for Fresh and Healthy Mild Salsa is Vegan