Mexican

Tim's Mango Salsa is for Snack.

Tim's Mango Salsa takes several minutes to prepare.

Tim's Mango Salsa takes several minutes to cook.

Tim's Mango Salsa makes 8 servings.

The ingredients for Tim's Mango Salsa are:

Mangos, 1 fruit without refuse (remove)
Onions, raw, 1 medium (2-1/2" dia) (remove)
Peppers, sweet, red, raw, sliced, .25 cup (remove)
Cilantro, raw, 12 tbsp (remove)
*Lemon Juice, 1 fl oz (remove)
*Apple Cidar Vinegar, .5 tbsp (remove)

Here is how you make Tim's Mango Salsa:

chop ingredients into small pieces and season with salt, pepper, and garlic powder to taste or as neededNumber of Servings: 8Recipe submitted by SparkPeople user KARLAKAYS.

The nutritional information for Tim's Mango Salsa is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 24.0

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 1.1 mg
• Total Carbs: 6.2 g
• Dietary Fiber: 0.8 g
• Protein: 0.4 g

Tim's Mango Salsa is Mexican cuisine.