Mexican

Don's Salsa is for Snack.

Don's Salsa takes several minutes to prepare.

Don's Salsa takes several minutes to cook.

Don's Salsa makes 8 servings.

The ingredients for Don's Salsa are:

1 Jalapino, roasted and chopped
2-3 Med Pablano peppers, roasted & chopped
5 Med tomatoes diced
3-5 green onions chopped
Handful of chopped cilantro
1/4-1/2 tsp garlic, chopped
1/4 tsp garlic salt
1/4-1/2 tsp salt
1/4-1/2 black pepper
Juice of 1/2-1 lime

Here is how you make Don's Salsa:

Roast peppers under broiler or on grill. Place roasted peppers in a plastic bag (ziploc) for a couple of hours to steam. Then peel and clean.You can use canned green chilis and chopped unroasted Jalapino. Roasted is more flavorful.Place all chopped ingredients in blender or processor first.Add diced tomatoesAdd sesonings.Blend on chop or grate (pulsing) until desired consistancy.Place in refrigerator for seveal hours or over night for best flavor.Makes approximately eight 1/2 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user SOCCERKIDZ3.

The nutritional information for Don's Salsa is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 19.6

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 248.4 mg
• Total Carbs: 4.4 g
• Dietary Fiber: 1.1 g
• Protein: 0.8 g

Don's Salsa is Mexican cuisine.