Mexican

Ginny's Fresh Salsa is for Snack.

Ginny's Fresh Salsa takes 20 minutes to prepare.

Ginny's Fresh Salsa takes several minutes to cook.

Ginny's Fresh Salsa makes 20 servings.

The ingredients for Ginny's Fresh Salsa are:

4-5 chopped tomatoes
1 medium sweet onion, diced
1 green pepper, diced
jalapeno peppers (I like it hot, so I dice them, and use lots), diced, to taste
1/2 bunch fresh cilantro
Juice of 1/2 lime (to taste)
2-3 cloves garlic, minced
Salt (to taste, I often don't add any)

Here is how you make Ginny's Fresh Salsa:

Mix all ingredients and let sit for about an hour to let the flavors blend. For chunky salsa, chop and dice your vegetables. If you like a smoother salsa, you can whirl it in your blender.Number of Servings: 20Recipe submitted by SparkPeople user VDOUGLASS.

The nutritional information for Ginny's Fresh Salsa is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 15.8

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 120.8 mg
• Total Carbs: 3.6 g
• Dietary Fiber: 0.8 g
• Protein: 0.6 g

Ginny's Fresh Salsa is Mexican cuisine.

The dietary needs meet for Ginny's Fresh Salsa is Vegetarian