Mexican

Seven Can Soup is for Dinner.

Seven Can Soup takes 20 minutes to prepare.

Seven Can Soup takes 480 minutes to cook.

Seven Can Soup makes 12 servings.

The ingredients for Seven Can Soup are:

10 3/4 ounces tomato soup, condensed
20 ounces Rotel Chunky Tomatoes with Green Chilis
14 1/2 ounces tomato sauce with celery, onion, peppers
15 ounces chili with no beans
15 ounces chili with beans
1 15 1/4 ounce kernel corn -- drained
15 ounces mixed vegetables -- drained
1 pound ground beef
1 tablespoon sugar

Here is how you make Seven Can Soup:

Empty 7 cans of ingredients into slow cooker on low. Brown, drain meat and add to crock pot. Cook 8-10 hours.Number of Servings: 12Recipe submitted by SparkPeople user WHOZETHERE.

The nutritional information for Seven Can Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 268.3

• Total Fat: 6.8 g
• Cholesterol: 48.5 mg
• Sodium: 809.7 mg
• Total Carbs: 26.3 g
• Dietary Fiber: 4.6 g
• Protein: 19.2 g

Seven Can Soup is Mexican cuisine.