Mexican

Easy 8 Can Taco Soup is for Soup.

Easy 8 Can Taco Soup takes 5 minutes to prepare.

Easy 8 Can Taco Soup takes 10 minutes to cook.

Easy 8 Can Taco Soup makes 6 servings.

The ingredients for Easy 8 Can Taco Soup are:

14.0 fl oz Chicken Broth
1.0 can (10.75 oz) Cream of Chicken Soup
2.0 cup Yellow Sweet Corn, Canned
2.0 cup Beans, black
2.0 cup Beans, pinto
2.0 cup Del Monte Diced Tomatoes, No Salt Added
1.0 serving El Paso Taco Seasoning Whole Packet
0.25 cup Las Palmas Green Chile Enchilada Sauce (whole can)
12.5 oz Chicken, Canned Valley Fresh Chicken Breast in water

Here is how you make Easy 8 Can Taco Soup:

Mix all ingredients in a pot. Heat until warm stirring occasionally. Serving Size: Makes 6 1-cup servingsNumber of Servings: 6.0Recipe submitted by SparkPeople user KBEE87.

The nutritional information for Easy 8 Can Taco Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 333.9

• Total Fat: 5.7 g
• Cholesterol: 31.6 mg
• Sodium: 1,292.2 mg
• Total Carbs: 50.8 g
• Dietary Fiber: 13.3 g
• Protein: 22.7 g

Easy 8 Can Taco Soup is Mexican cuisine.