The recipe Fajita Soup

Made From Scratch Recipes

Fajita Soup recipe is a Mexican Soup meal that takes 45 minutes to make. If you enjoy Mexican for Soup, you will like Fajita Soup!

Fajita Soup

Fajita Soup Recipe
Fajita Soup

Easy, Tasty, and Low Cal!

What Course Is Fajita Soup?

Fajita Soup is for Soup.


How Long Does Fajita Soup Recipe Take To Prepare?

Fajita Soup takes 15 minutes to prepare.


How Long Does Fajita Soup Recipe Take To Cook?

Fajita Soup takes 45 minutes to cook.


How Many Servings Does Fajita Soup Recipe Make?

Fajita Soup makes 1 servings.


What Are The Ingredients For Fajita Soup Recipe?

The ingredients for Fajita Soup are:

1 boneless, skinless chicken breast, sliced into strips

2 green peppers, seeded and rough chopped

1 large onion, rough chopped

1 15 oz. can petite dice tomatoes

2 cans water

1/4 cup Pace Picante Sauce (optional)

1 Tbsp. olive oil

salt and pepper to taste


How Do I Make Fajita Soup?

Here is how you make Fajita Soup:

Heat oil over medium heat in a large pot.Saute pepper and onion about 5 minutes until the onion is translucent.Add chicken, cooking until opaque.Add tomatoes and water and bring to a boil.Reduce heat to simmer about 30 minutes. Add seasoning to taste and add picante sauce if desired. Top with baked tortilla chips, low fat cheese or fat free sour cream. Approximately 5 1-cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user BAAB_GIRL.


What's The Nutritional Info For Fajita Soup?

The nutritional information for Fajita Soup is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 491.0
  • Total Fat: 4.4 g
  • Cholesterol: 131.5 mg
  • Sodium: 405.9 mg
  • Total Carbs: 56.8 g
  • Dietary Fiber: 10.9 g
  • Protein: 60.6 g

What Type Of Cuisine Is Fajita Soup?

Fajita Soup is Mexican cuisine.


What Dietary Needs Does Fajita Soup Meet?

The dietary needs meet for Fajita Soup is Low Fat


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