Mexican

Creamy Taco Soup is for Dinner.

Creamy Taco Soup takes 15 minutes to prepare.

Creamy Taco Soup takes 120 minutes to cook.

Creamy Taco Soup makes 9 servings.

The ingredients for Creamy Taco Soup are:

3/4 c. Chobani plain greek yogurt
1 can chicken broth
1 can white beans
1 can black or Kidney beans
1 can petite diced tomatoes
1 4oz. Can green chili's
1 can yellow corn
3 cans of Kirkland canned chicken
1 Tbs. Garlic powder
1 Tbs. Onion powder
1 Tbs. Paprika
1 Tbs. Cilantro
1 Tbs. Oregano
1 tsp. Chili powder
1 tsp. Cumin

Here is how you make Creamy Taco Soup:

Blend 1/2 c. Chicken broth and white beans and yogurt in blender until smooth. Pour mixture into slow cooker and add remaining ingredients. Mix well. Cook for 2 hours on high or 4 hours on low. Serving Size: 9 one cup servings

The nutritional information for Creamy Taco Soup is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 205.8

• Total Fat: 1.9 g
• Cholesterol: 53.1 mg
• Sodium: 728.7 mg
• Total Carbs: 25.9 g
• Dietary Fiber: 6.8 g
• Protein: 23.4 g

Creamy Taco Soup is Mexican cuisine.

The dietary needs meet for Creamy Taco Soup is Low Fat