Mexican

Kimberly's Taco Soup is for Soup.

Kimberly's Taco Soup takes 15 minutes to prepare.

Kimberly's Taco Soup takes 45 minutes to cook.

Kimberly's Taco Soup makes 10 servings.

The ingredients for Kimberly's Taco Soup are:

Ingredients:

*Beans, Kidney beans dark red 3 serv can, 3 serving(remove)
*Pinto Beans with Onion - Luck's, 2.5 cup(remove)
Black Bean Soup, 2.5 cup (8 fl oz)(remove)
*Spaghetti/Marinara Sauce (tomato sauce), 3 cup (8 fl oz)(remove)
*Jennie-O Turkey Store - Extra Lean Ground Turkey Breast with Natural Flavorings, 8 oz(remove)
Corn, sweet yellow, canned, cream style, 3 cup(remove)
Sweet Corn, Canned, 3 cup(remove)
Chili powder, 3 tbsp(remove)
*Hidden Valley Buttermilk Ranch - Dry Mix, 1 serving(remove)
*Hidden Valley Ranch Dressing Mix (powder only), 3 tbsp(remove)

Here is how you make Kimberly's Taco Soup:

Add all ingredients together in a large pot or dutch oven. Add water to reach desired consistency. Cook on medium to medium low heat for 45 minutes to mesh all the flavorings together. Serving Size: Serving size is 1 Cup.Number of Servings: 10Recipe submitted by SparkPeople user PEUAPEU.

The nutritional information for Kimberly's Taco Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 376.0

• Total Fat: 4.2 g
• Cholesterol: 11.0 mg
• Sodium: 2,178.4 mg
• Total Carbs: 68.0 g
• Dietary Fiber: 18.3 g
• Protein: 21.2 g

Kimberly's Taco Soup is Mexican cuisine.