Mexican

Mary Ellen's Taco Soup takes 25 minutes to prepare.

Mary Ellen's Taco Soup takes 60 minutes to cook.

Mary Ellen's Taco Soup makes 15 servings.

The ingredients for Mary Ellen's Taco Soup are:

1-1/2 Lbs. Lean Ground Beef
1 large onion
3 cloves garlic
2 cans diced tomatoes (15 oz)
3 cans Ranch Style Beans (15 oz)
2 cans Tomato Sauce (8 oz.)
1 can Whole Kernel Corn (15 oz.)
1 pkg. Taco Seasoning Mix
3 Cups Water

Here is how you make Mary Ellen's Taco Soup:

Brown beef, then add garlic and onion while browning. Drain. Mix in taco seasoning with 1 cup of water. Add remaining ingredients, stir, and bring to boiling point, then simmer for about 1 hour.Makes about 15 1-Cup servings.I have used diced tomatoes with lime and cilantro. This is very good.Serve with crackers or corn bread and a side of salad.Number of Servings: 15Recipe submitted by SparkPeople user MELONELLEN.

The nutritional information for Mary Ellen's Taco Soup is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 184.5

• Total Fat: 10.0 g
• Cholesterol: 34.0 mg
• Sodium: 425.1 mg
• Total Carbs: 14.5 g
• Dietary Fiber: 2.2 g
• Protein: 10.2 g

Mary Ellen's Taco Soup is Mexican cuisine.