Mexican

Shani's Taco Soup is for Dinner.

Shani's Taco Soup takes 20 minutes to prepare.

Shani's Taco Soup takes 120 minutes to cook.

Shani's Taco Soup makes 24 servings.

The ingredients for Shani's Taco Soup are:

Ingredients:
Ground Turkey - Lean, 40 oz
Beans, red kidney, 1.75 cup
Beans, great northern, 3.5 cup
Beans, black, 3.5 cup
Yellow Sweet Corn, Canned, 1.75 cup
Canned Tomatoes, 7 cup
Water, tap, 10.5 cup (8 fl oz)
Onions, raw, 1 cup, chopped
Celery, raw, 2 cup, diced
Garlic powder, 1 tbsp
Tone's Chicken Base, 6 tsp
Tone's Taco Seasoning, 8 tsp
Cilantro, 6 tbsp

Here is how you make Shani's Taco Soup:

Brown meat with diced onion & garlic powder. Put in large soup pot and add all other ingredients (rinse all beans prior to putting in pan). Bring to boil, then simmer for 1-2 hours. Serve with warm corn bread and salsa; for a little something different put some cheese on top.Serving Size: 1 cupNumber of Servings: 24Recipe submitted by SparkPeople user FORGETMENOT0316.

The nutritional information for Shani's Taco Soup is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 175.9

• Total Fat: 3.6 g
• Cholesterol: 27.1 mg
• Sodium: 555.8 mg
• Total Carbs: 21.6 g
• Dietary Fiber: 6.4 g
• Protein: 15.8 g

Shani's Taco Soup is Mexican cuisine.