Mexican

Taco Turkey Soup is for Dinner.

Taco Turkey Soup takes 10 minutes to prepare.

Taco Turkey Soup takes 25 minutes to cook.

Taco Turkey Soup makes 9 servings.

The ingredients for Taco Turkey Soup are:

16 ounces gound turkey
1 14 oz can tomato sauce
1 14 oz can diced tomatoes w/ green chilies
1 4 oz can chopped green chilies
2 14 oz cans corn
2 14 oz cans dark kidney beans
1 packet of low-sodium taco seasoning

Additional toppings:
(not included in nutrtion info)
corn chips
low-fat cheddar cheese
light sour cream

Here is how you make Taco Turkey Soup:

Brown ground turkey over medium heat.While cooking the turkey, simmer the tomato sauce, diced tomatoes, green chilies, corn, kidney beans, and taco seasoning in a large pot. Drain turkey( if needed) and blot away excess grease. Add turkey to soup. Simmer 15 more minutes. Serve and enjoy. Garnish with chips, cheese, and sour cream.Serving Size: makes about 9 1 1/2 cup servingsNumber of Servings: 9Recipe submitted by SparkPeople user HILLRUNNER.

The nutritional information for Taco Turkey Soup is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 288.4

• Total Fat: 8.4 g
• Cholesterol: 56.7 mg
• Sodium: 989.0 mg
• Total Carbs: 30.6 g
• Dietary Fiber: 7.9 g
• Protein: 21.6 g

Taco Turkey Soup is Mexican cuisine.