Mexican

Spicy salsa-Nancy 2013 takes 5 minutes to prepare.

Spicy salsa-Nancy 2013 takes several minutes to cook.

Spicy salsa-Nancy 2013 makes 12 servings.

The ingredients for Spicy salsa-Nancy 2013 are:

2 cans diced tomatoes with green chilies
Jalapeno pepper slices to taste
Salt-to taste
hot sauce (I use Louisiana Hot Sauce) to taste

Here is how you make Spicy salsa-Nancy 2013:

Put tomatoes and jalapeno slices in food processor and blend, add salt and hot sauce to taste.Serving Size: makes 12 1/4 cup servings used for serving sizeNumber of Servings: 12Recipe submitted by SparkPeople user NANCYJO1000.

The nutritional information for Spicy salsa-Nancy 2013 is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 6.5

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 215.5 mg
• Total Carbs: 2.1 g
• Dietary Fiber: 0.0 g
• Protein: 0.3 g

Spicy salsa-Nancy 2013 is Mexican cuisine.