Mexican

Taco Bell Taco Dinner is for Dinner.

Taco Bell Taco Dinner takes 20 minutes to prepare.

Taco Bell Taco Dinner takes 20 minutes to cook.

Taco Bell Taco Dinner makes 8 servings.

The ingredients for Taco Bell Taco Dinner are:

Ground beef, 1 pound
Taco Bell taco seasoning mix, 1-2 packages
Water, 3/4 Cup
Taco Shells, Hard or Soft
Lettuce, shredded
Tomato, chopped
Black Olives, sliced or chopped
Onions, chopped
Baby Carrots, shredded or chopped

This is an easy recipe to double or cut in half.

Here is how you make Taco Bell Taco Dinner:

Brown 1# Ground Beef , drain grease. Add one package of Taco Bell Taco Seasoning Mix and 3/4 cup water(2pkgs for spicier tacos). Bring to a boil, then simmer 10 min or until mixture thickens. Bake hard shell tacos in 350 degree oven for 5 min. Heat Soft Tortillas in skillet, turning often. Serve 2T meat mixture on hard or soft taco shells with Chachies Medium Salsa, cheese and your choice of veggie toppings. We enjoy this for a quick busy evening meal. Or instead of tacos we put tortilla chips with it and make nachos in the oven. A good way to get the kids eating vegetables. Not necessarily low cal, but a step toward healthy Makes 8-10 tacos or an 8"x10" pan of nachos.Number of Servings: 8Recipe submitted by SparkPeople user REBAREBA.

The nutritional information for Taco Bell Taco Dinner is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 354.7

• Total Fat: 24.4 g
• Cholesterol: 67.5 mg
• Sodium: 556.2 mg
• Total Carbs: 16.6 g
• Dietary Fiber: 2.5 g
• Protein: 18.1 g

Taco Bell Taco Dinner is Mexican cuisine.