Mexican

Slow Cooker taco bowl is for Dinner.

Slow Cooker taco bowl takes several minutes to prepare.

Slow Cooker taco bowl takes several minutes to cook.

Slow Cooker taco bowl makes 6 servings.

The ingredients for Slow Cooker taco bowl are:

1 lb ground turkey
1 medium yellow onion
1 med green pepper
1 packet taco seasoning
1 can corn
1 can tomatoes and green chilies
1 can black olives (sliced)
1 box rice a roni low sodium chicken

Here is how you make Slow Cooker taco bowl:

Combine tomatoes, corn, black olives, rice, and water for rice in crockpot. Sautee onions and peppers. Add to pot. Brown meat and prepare with taco seasoning. Add to crockpot. Put on low for 6-8 hours. Serving Size: Serves 6-8. Number of Servings: 6Recipe submitted by SparkPeople user DTURBYF1.

The nutritional information for Slow Cooker taco bowl is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 402.1

• Total Fat: 9.3 g
• Cholesterol: 54.2 mg
• Sodium: 1,511.1 mg
• Total Carbs: 54.2 g
• Dietary Fiber: 3.7 g
• Protein: 29.0 g

Slow Cooker taco bowl is Mexican cuisine.