Mexican

Tacos de milaneza is for Lunch.

Tacos de milaneza takes several minutes to prepare.

Tacos de milaneza takes 40 minutes to cook.

Tacos de milaneza makes 20 servings.

The ingredients for Tacos de milaneza are:

1- eggplant peeled and chopped into cubes.(verry small cubs)
1-cup of bread crums, grated and seasoned.
1-cup of olive oil.
1-tbl spoon of salt.
1-bunch of fresh cilantro. (chopped into really small pices)
50-grams of raw onion chapped into small squares (reallly small)
1-pack o mini taco tortillas.(like the normal tortillas in the grocery store but ask for a taco size).
2-3-eggs
3-cups of diced pineapple

Here is how you make Tacos de milaneza:

--Take your peeled, chopped eggplant and place it on a big plastic bowl fill it up with water.--Add the tbl spoon of salt and let it sit over night.--Drain the bowl with the eggplant and let it dry for abot 5 min.--In a flat plate place the cup of bread crums, and in a small bowl stir the 3 egg whites.--Pre heat a friying pan and add 1/2 cup of the olive oil.--On a flat plate place 2 cooking napkings (to drain the oil)--while the pan is pre heating take your sliced eggplant and add the egg to it , then cover it with the bread crums till is all fully covered:(Like if you were making fried chiken)--Then add 1/2 of the covered eggplant cubes to the pan and let them fry till the bread crums turn golden brown, then take them out of the pan into the flat plate.--Repeat the frying adding the other 1/2 of the oil for the other rest of the eggplant cubes when done frying let them sit on the plate to drain the oil.--Place the eggplant on bowl.--Mix the cilantro and onions together and place them on a plate, place the pineapple on a plate too.--Heat you tortillas for as many tacos as you want to make.--Take a tortilla and fill it up with eggplant and add ass much of cilantro, onions, and pineaplle ass desired.Number of Servings: 20Recipe submitted by SparkPeople user LIET_999.

The nutritional information for Tacos de milaneza is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 66.1

• Total Fat: 1.2 g
• Cholesterol: 0.1 mg
• Sodium: 502.6 mg
• Total Carbs: 12.6 g
• Dietary Fiber: 1.3 g
• Protein: 1.8 g

Tacos de milaneza is Mexican cuisine.

The dietary needs meet for Tacos de milaneza is Vegetarian