Mexican

Buffalo Tacos is for Dinner.

Buffalo Tacos takes 10 minutes to prepare.

Buffalo Tacos takes 15 minutes to cook.

Buffalo Tacos makes 6 servings.

The ingredients for Buffalo Tacos are:

6 - 12 corn tortillas
Lettuce, shredded
Onion, chopped
tomatoes, chopped
shredded cheese
cooking spray
1 pound ground buffalo
light sour cream

Here is how you make Buffalo Tacos:

spray pan with cooking spray, then fry ground buffalo with seasoning of your choice you can also add half of the chopped onions to the meat if you choose to. next drain meat if there is any oil in the pan (shouldn't be very much if any) then make sure all your stuff is chopped and ready to top your tacos next place corn tortilla on plate then put about 1 to 2 tbsp of meat then your choice of toppings and enjoy. yumNumber of Servings: 6Recipe submitted by SparkPeople user CHUNKYHONEY78.

The nutritional information for Buffalo Tacos is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 269.2

• Total Fat: 15.1 g
• Cholesterol: 57.8 mg
• Sodium: 206.5 mg
• Total Carbs: 17.5 g
• Dietary Fiber: 2.6 g
• Protein: 16.7 g

Buffalo Tacos is Mexican cuisine.