Mexican

Santa Fe Tacos is for Dinner.

Santa Fe Tacos takes several minutes to prepare.

Santa Fe Tacos takes several minutes to cook.

Santa Fe Tacos makes 10 servings.

The ingredients for Santa Fe Tacos are:

Red Ripe Tomatoes: Roma Tomatoes
Red Bell Peppers, 1 cup, strips
Chicken Breast Skinless, 1 large breast
Philadelphia Cooking Creme: Santa Fe Blend, 2 Servings
Butter, salted, 1 tbsp

Here is how you make Santa Fe Tacos:

Take the chicken breast and cook it whole with 1 Tbsp of butter. Cook thoroughly then use two forks to shred the chicken. Dice the Roma Tomato and the Red Bell Pepper. Then add the chicken, tomato, bell pepper, and Philadelphia Cooking Creme: Santa Fe Blend to a skillet. Cook until hot. Then add into a Taco Shell. I top this with a little bit of fat free mexican blend cheese. I have also been known to add a little sour creme to the mix of chicken.Serving Size: 1 tacoNumber of Servings: 10Recipe submitted by SparkPeople user ZANDEE69.

The nutritional information for Santa Fe Tacos is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 45.1

• Total Fat: 2.9 g
• Cholesterol: 13.2 mg
• Sodium: 109.6 mg
• Total Carbs: 2.2 g
• Dietary Fiber: 0.2 g
• Protein: 2.6 g

Santa Fe Tacos is Mexican cuisine.

The dietary needs meet for Santa Fe Tacos is Low Carb