Mexican

Uncle Boogie's lo-cal Tacos is for Dinner.

Uncle Boogie's lo-cal Tacos takes 10 minutes to prepare.

Uncle Boogie's lo-cal Tacos takes 15 minutes to cook.

Uncle Boogie's lo-cal Tacos makes 8 servings.

The ingredients for Uncle Boogie's lo-cal Tacos are:

1 lb. Ground Turkey
1 cup dark red kidney beans, drained
2 tsp. Ole El Paso Low-sodium Taco Seasoning Mix
1 cup Del Monte Diced Tomatoes (no salt added)
1/2 cup sweet yellow corn, drained
1/2 cup vegetable broth
1/2 cup salsa
6 Whole Wheat Tortillas

Here is how you make Uncle Boogie's lo-cal Tacos:

In skillet, brown ground turkey, then drain of any grease. Return to medium-low heat and add vegetable broth, kidney beans, seasoning mix, diced tomatoes, and yellow corn. Simmer for 15 minutes.Spoon into whole wheat tortillas and top with a teaspoon of salsa.Serves 8.Number of Servings: 8Recipe submitted by SparkPeople user GEORGIAMIST.

The nutritional information for Uncle Boogie's lo-cal Tacos is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 276.0

• Total Fat: 8.7 g
• Cholesterol: 42.1 mg
• Sodium: 756.9 mg
• Total Carbs: 34.1 g
• Dietary Fiber: 7.0 g
• Protein: 17.7 g

Uncle Boogie's lo-cal Tacos is Mexican cuisine.