Mexican

Albondigas, ground turkey is for Dinner.

Albondigas, ground turkey takes 20 minutes to prepare.

Albondigas, ground turkey takes 20 minutes to cook.

Albondigas, ground turkey makes 7 servings.

The ingredients for Albondigas, ground turkey are:

16.0 oz Ground Turkey, Honeysuckle White, 85/15
1.0 cup Brown Rice, long grain
0.75 cup Whole Wheat Flour
1.0 tbsp Cumin seed
1.0 small Onions, raw
0.5 cup Hunt's Tomatoe Sauce
2.0 large Egg, fresh, whole, raw

Here is how you make Albondigas, ground turkey:

.Serving Size: Makes 21 1.5 inch meatballs-3per serving.Number of Servings: 7.0Recipe submitted by SparkPeople user UNIQUEMEONE.

The nutritional information for Albondigas, ground turkey is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 243.4

• Total Fat: 11.8 g
• Cholesterol: 101.7 mg
• Sodium: 174.8 mg
• Total Carbs: 18.3 g
• Dietary Fiber: 2.6 g
• Protein: 15.9 g

Albondigas, ground turkey is Mexican cuisine.