The recipe Black Bean and Turkey Mexican Casserole

Made From Scratch Recipes

Black Bean and Turkey Mexican Casserole recipe is a Mexican Dinner meal that takes 40 minutes to make. If you enjoy Mexican for Dinner, you will like Black Bean and Turkey Mexican Casserole!

Black Bean and Turkey Mexican Casserole

Black Bean and Turkey Mexican Casserole Recipe
Black Bean and Turkey Mexican Casserole

Flavorful taste without loads of calories!

What Course Is Black Bean and Turkey Mexican Casserole?

Black Bean and Turkey Mexican Casserole is for Dinner.


How Long Does Black Bean and Turkey Mexican Casserole Recipe Take To Prepare?

Black Bean and Turkey Mexican Casserole takes 20 minutes to prepare.


How Long Does Black Bean and Turkey Mexican Casserole Recipe Take To Cook?

Black Bean and Turkey Mexican Casserole takes 40 minutes to cook.


How Many Servings Does Black Bean and Turkey Mexican Casserole Recipe Make?

Black Bean and Turkey Mexican Casserole makes 10 servings.


What Are The Ingredients For Black Bean and Turkey Mexican Casserole Recipe?

The ingredients for Black Bean and Turkey Mexican Casserole are:

20oz lean ground turkey
15 oz can black beans rinsed/drained
1/2 yellow onion
8 corn tortillas
1/4 cup Italian Dressing (non fat)
3/4 cup Sour Cream (low fat)
4oz Cheddar shredded (less if you like)
4oz Mozzarella or Monterey Jack
1 cup jarred salsa
spices and seasonings like Cumin, Chili Powder, Garlic Powder season to taste.


How Do I Make Black Bean and Turkey Mexican Casserole?

Here is how you make Black Bean and Turkey Mexican Casserole:

Brown Turkey in pan, add onion. Add beans, salsa, seasonings, sour cream to pan, simmer for 10 minutes. Layer tortillas in 9x13 baking dishPut half mixture, 1/3 cheese Repeat layers.Bake at 400 for 30 min covered 10 min uncovered.Enjoy! Makes 10 servings Number of Servings: 10Recipe submitted by SparkPeople user WENDYBIRD04.


What's The Nutritional Info For Black Bean and Turkey Mexican Casserole?

The nutritional information for Black Bean and Turkey Mexican Casserole is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 274.4
  • Total Fat: 12.6 g
  • Cholesterol: 65.8 mg
  • Sodium: 331.7 mg
  • Total Carbs: 19.7 g
  • Dietary Fiber: 4.2 g
  • Protein: 21.3 g

What Type Of Cuisine Is Black Bean and Turkey Mexican Casserole?

Black Bean and Turkey Mexican Casserole is Mexican cuisine.


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