Mexican

turkey enchiladas casserole is for Dinner.

turkey enchiladas casserole takes 20 minutes to prepare.

turkey enchiladas casserole takes 30 minutes to cook.

turkey enchiladas casserole makes 8 servings.

The ingredients for turkey enchiladas casserole are:

24 oz ground turkey
1 large can enchilada sauce
1 small can tomato soup
1 can olives sliced
1 package ff cheddar cheese
12 corn tortillas
taco seasoning
1 oz cheddar cheese...( to add flavor to the ff stuff)

Here is how you make turkey enchiladas casserole:

brown burger with seasoning(I would add onions if my kids weren't so picky) add sliced olives. combine enchilada sauce with tomato soup heat till combined add about half a cup to meat mixture. dip tortillas in sauce layer 6 on bottom of 9x13 dish, add meat mixture, add another layer of tortillas, top with remaining sauce and cheese bake at 350 for about 25 minutesServing Size:?8 servings

The nutritional information for turkey enchiladas casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 339.5

• Total Fat: 11.6 g
• Cholesterol: 63.7 mg
• Sodium: 1,058.2 mg
• Total Carbs: 31.3 g
• Dietary Fiber: 4.0 g
• Protein: 28.4 g

turkey enchiladas casserole is Mexican cuisine.