Mexican

Turkey Chili and Cheese Wraps is for Dinner.

Turkey Chili and Cheese Wraps takes 3 minutes to prepare.

Turkey Chili and Cheese Wraps takes 4 minutes to cook.

Turkey Chili and Cheese Wraps makes 1 servings.

The ingredients for Turkey Chili and Cheese Wraps are:

2 Misson Carb Free Fajita Size Wheat Tortillas
1 Cup Wolf Brand Turkey Chili (No Beans)
.50 Cup Kraft FREE Cheddar - shredded
2 Tbsp Naturally Yours Fat Free Sour Cream

Here is how you make Turkey Chili and Cheese Wraps:

Heat Turkey Chili in the microwave for about 2 minutes. Heat tortilla shells less than 30 seconds. Put Chili in center of shells (half in each shell) like you would fill a taco. Add cheese (half in each shell) put back in microwave and heat for additional 30 seconds to 1 minute to help melt cheese.Add sour cream and fold tortilla shells together (like closing a soft taco).Grab a fork and dig in!Number of Servings: 1Recipe submitted by SparkPeople user YOOHOORENEE.

The nutritional information for Turkey Chili and Cheese Wraps is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 430.0

• Total Fat: 6.5 g
• Cholesterol: 35.0 mg
• Sodium: 2,415.0 mg
• Total Carbs: 47.0 g
• Dietary Fiber: 24.0 g
• Protein: 47.0 g

Turkey Chili and Cheese Wraps is Mexican cuisine.

The dietary needs meet for Turkey Chili and Cheese Wraps is Low Fat