Mexican

Fulfilling turkey chili is for Dinner.

Fulfilling turkey chili takes 30 minutes to prepare.

Fulfilling turkey chili takes 60 minutes to cook.

Fulfilling turkey chili makes 15 servings.

The ingredients for Fulfilling turkey chili are:

1 tbsp canola oil
1 vidalia onion
1 large green pepper
1 tbsp chopped garlic
3 tbsp McCormick Chili Powder
1 tbsp Mrs. Dash Onion and Herb -no salt Onion and Herb
2 tsp Mrs. Dash Fiesta Lime- no salt added
1 package of 3lb Shady Brook Farm 85/15 ground turkey
4 cans of Delmonte Diced tomato w/basil, garlic & oregano -no salt added
1 can of light kidney beans(40.5 oz)**rinse

Here is how you make Fulfilling turkey chili:

Make from 13-15 cups of chili. Brown the onions, garlic and green peppers in a pot with a tbsp of canola oil. Add the whole pack of family sized ground turkey and brown. Do not drain off the juice unless you want to. Add the beans(rinse a couple of times), cans tomatoes(even the juice) and season to taste. I did not add any salt to this recipe. Let boil for 30mins and then simmer for another 30mins until the chili has thickened up. Instead of own BELOVED cornbread, we made a salad to go with it.Number of Servings: 15Recipe submitted by SparkPeople user LUVMYQUE.

The nutritional information for Fulfilling turkey chili is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 323.1

• Total Fat: 14.5 g
• Cholesterol: 68.0 mg
• Sodium: 455.6 mg
• Total Carbs: 24.7 g
• Dietary Fiber: 5.1 g
• Protein: 23.3 g

Fulfilling turkey chili is Mexican cuisine.

The dietary needs meet for Fulfilling turkey chili is Low Fat